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crispy pork ribs cooked in air fryer

Air fryer crispy pork ribs with garlic and herbs

Cook crispy pork ribs quickly in the Air fryer with this delicious recipe.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Courses
Cuisine American
Servings 2
Calories 805 kcal

Equipment

Ingredients
  

  • 3 lb of pork ribs (1.3kg) cut in half, membrane removed
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried coriander
  • 1 teaspoon of cayenne pepper (optional)
  • pinch of salt and pepper to taste

Instructions
 

  • In a large mixing bowl, mix the spices together.
  • Add the pork ribs into the bowl and cover each one generously with the spice mixture.
  • Preheat the air fryer for 5 minutes at 360°F (180°C).
  • Place the pork chops in air fryer basket for 35 minutes, flipping the pork belly every 10 minutes or so.
  • Open the air fryer to see if the pork chops are crispy enough for you, and heat them for a couple more minutes if you wish.
  • Serve while warm.

Notes

Nutrition

Serving: 1gCalories: 805kcalCarbohydrates: 3gProtein: 61gFat: 26gSaturated Fat: 8gPolyunsaturated Fat: 13gCholesterol: 198mgSodium: 169mgFiber: 1g

Please note: We are not certified nutritionists and these estimates written and produced for entertainment purposes only.