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–+ servings
air fryer pork chops

Air fryer pork chops with garlic and herbs

Cook crispy pork chops quickly in the Air fryer with this easy recipe.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Courses
Cuisine American
Servings 2
Calories 506 kcal

Equipment

Ingredients
  

  • 2-3 pieces of pork chops 1.5-2 inches thick
  • 1 teaspoon of garlic powder
  • 1 teaspoon of paprika
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried coriander
  • 1 teaspoon of cayenne pepper (optional)
  • pinch of salt and pepper to taste

Instructions
 

  • In a large mixing bowl, mix the spices together.
  • Add the pork chops into the bowl and cover each one generously with the spice mixture.
  • Preheat the air fryer for 5 minutes at 360°F (180°C).
  • Place the pork chops in air fryer basket for 20 minutes, flipping the pork belly every 10 minutes or so. (Don't overcrowd the basket, make in batches as necessary).
  • Open the air fryer to see if the pork chops are crispy enough for you, and heat them for a couple more minutes if you wish.
  • Serve while warm.

Notes

Nutrition

Serving: 1gCalories: 506kcalCarbohydrates: 3gProtein: 61gFat: 26gSaturated Fat: 8gPolyunsaturated Fat: 13gCholesterol: 198mgSodium: 169mgFiber: 1g

Please note: We are not certified nutritionists and these estimates written and produced for entertainment purposes only.