Air fryer baked camembert
Nassie Angadi
Prepare baked camembert quickly in the Air fryer for a delicious appetizer everyone will love.
Prep Time 2 minutes mins
Cook Time 6 minutes mins
Total Time 8 minutes mins
Course Main Courses
Cuisine French
Servings 4
Calories 432 kcal
1 box of camembert Bread eg. baguette, garlic bread, ciabatta, tortilla chips, toasted pita, breadsticks, or salted crackers. Optional Sweet Toppings sliced fruit eg. pear or apple slices honey fig jam cranberry sauce raisins pomegranate Optional Savory Toppings fresh herbs eg. thyme, basic, and rosemary pesto sauce cooked mushrooms cooked bacon lardons pistachios pinenuts chili flakes
Preheat the air fryer for 5 minutes at 350°F (175°C).
Take the camembert cheese wheel out of its wooden box and remove the plastic wrapping.
Place the camembert back in the wooden box.
Add any optional ingredients to the top of the camembert.
Cook for the camembert for 8 minutes in the air fryer.
Open the air fryer to see if the camembert is melted enough for you, and heat them for a couple more minutes if you wish.
Add additional optional ingredients to the camembert if you wish.
Serve while warm.
Serving: 1 g Calories: 432 kcal Carbohydrates: 71 g Protein: 10 g Fat: 14 g Saturated Fat: 4 g Polyunsaturated Fat: 9 g Cholesterol: 17 mg Sodium: 331 mg Fiber: 6 g Sugar: 50 g
Please note: We are not certified nutritionists and these estimates are approximate. Each individual’s dietary needs and restrictions are unique to the individual.
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