10 Delicious Mushroom recipes
These flavorful mushroom recipes explore creamy stews to savory pizzas and more, all featuring that very versatile vegetable.
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With their rich and earthy flavor, who doesn’t love a good mushroom dish? From comforting soups and creamy pastas, this versatile vegetable can elevate any dish with their unique taste and texture. Perfect for both weeknight meals and special occasions.
Puff pastry pizza with mushroom and goat cheese
With a creamy white sauce, this recipe for a mushroom and goat cheese pizza uses a puff pastry pie crust.
Ingredients
- 1 puff pastry crust base
- 1 cup of chopped goat cheese
- 1 cup of chopped mushrooms
- 1 tablespoon of olive oil
- 1 cup of crème fraiche or heavy cream (25 cl)
- 1 tablespoon of all-purpose flour
- pinch of garlic powder
- pinch of onion powder
- pinch of salt and pepper
- 1-2 sprigs of fresh parsley
Ham and mushroom quiche
In 40 minutes, this delicious French quiche recipe includes ham and mushroom and is perfect for breakfast lunch or dinner.
Ingredients
- 1 deep dish pie crust
- 3 eggs
- 200 g of chopped chunks of ham
- 3/4 cup of crème fraïche or heavy cream
- 1/2 cup of milk
- 1 cup of shredded cheese eg. emmental, gruyère or cheddar
- 1 tablespoon of olive oil
- 200 g of sliced mushrooms
- 1/2 teaspoon of garlic powder
- Pinch of salt and pepper
Creamy Chicken and mushroom
An delicious recipe for creamy chicken with mushroom made on the stove top.
Ingredients
- 2 pounds of chicken chopped into small pieces approx. 3-6 large cuts
- 2 cups of chopped mushrooms
- 1/2 cup of liquid chicken broth
- 1 cup of heavy cream
- 1 tablespoon of butter
- 1 teaspoon of garlic powder
- 1 teaspoon of dried parsley or 1 sprig of fresh parsley
- 1 tablespoon of olive oil
- pinch of salt and pepper to taste
Air fryer mushrooms
An easy side-dish or snack with mushrooms in the air fryer, for when you have a craving for something light and healthy.
Ingredients
- 1 lb of white or button mushrooms (450g)
- 1 tablespoon of butter
- pinch of salt and pepper
- pinch of dried parsley flakes
Cheesy mushroom pasta bake in pink sauce
In 45 minutes, this cheesy mushroom pasta bake is a perfect one-dish meal.
Ingredients
- 400 g of penne pasta (0.9lb)
- 1 cup of fresh mushrooms
- 1 cup grated cheese eg. parmesan, gruyère, cheddar, emmental, etc.
Pink Pasta sauce
- 3/4 cup of crême fraiche or heavy cream
- 3/4 cup of tomato coulis or tomato sauce
- 1 teaspoon of dried basil
- 1/2 teaspoon of dried oregano
- 1/2 teaspoon of dried thyme
- 1 teaspoon of garlic powder
- pinch of salt and pepper
Mushroom and parmesan pasta bake
A cheesy mushroom pasta bake with parmesan that is a delicious and hearty dish everyone will love.
Ingredients
- 400 g of penne pasta (0.9lb)
- 2 cups of fresh mushrooms
- 2 cups of grated parmesan cheese
- 1 cup of chopped bacon or pancetta (Optional)
Herbs and spices
- 1 teaspoon of dried parsley
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- 1 tablespoon of olive oil
- pinch of salt and pepper
Instant pot mushroom potato soup
An easy creamy mushroom and potato soup recipe, made in the Instant pot.
Ingredients
- 4 cups of chopped mushrooms eg. cremini or button mushrooms, or shiitake, portobello, etc.
- 2 cloves of crushed garlic
- 1 medium-sized potato
- 6 cups of vegetable or chicken broth
- ½ cup sherry Alternative: 1 tablespoon of apple cider vinegar
- 1 tablespoon of olive oil
- pinch of dried basil for decoration
- pinch of salt and pepper
- 1 tablespoon of sriracha (optional)
- 4 tablespoons of heavy cream (optional)
Potato Mushroom casserole
Potato and mushroom casserole is delicious and hearty dish that can be served as a main or a side.
Ingredients
- 5-6 medium-sized potatoes
- 15-20 mushroom caps
- 1 cup of crème fraîche or heavy cream (Alternative: 1/2 cup of milk with 1/2 cup of philadelphia cream cheese)
- 1.5 cups of grated cheese such as gruyére, emmental, or cheddar
- 3 tablespoons of butter
- 1 teaspoon of garlic powder
- salt and pepper to taste
- a few leaves of parsley or chives
Salardaise Potatoes with mushrooms and peas
A hearty French recipe, these salardaise potatoes with mushrooms and peas are wonderful any time of the week.
Ingredients
- 4-5 medium sized potatoes
- 1 cup of chopped mushrooms
- 1/2 cup of green peas
- 2-3 strips of chopped bacon or ham (Optional)
- 2 tablespoons of olive oil
- 100 g of clarified butter (1/4 cup)
- 2 cloves of crushed garlic
- 1-2 sprigs of minced parsley
- pinch of salt and pepper
Creamy mushroom ravioli
An quick and easy creamy mushroom ravioli for any occasion.
Ingredients
- 20 oz of ravioli (600 g)
- 1 lb of chopped mushrooms white or cremini
- 1 tablespoon of butter
- 1 cup of heavy cream
- 2 cups of low sodium chicken or vegetable stock
- 1 tablespoon of garlic powder
- 1 teaspoon of dried parsley
- pinch of salt and pepper