Cooking hamburger meat in the air fryer
At the right timing and temperature, hamburger meat comes out perfectly from the air fryer in 15 minutes or less.
This Recipe includes:
 | Hamburger – any type of hamburgers will do, fresh or frozen |
 | Vegetable oil with a high smoking point like avocado, sunflower, or peanut oil. |
If you want to cook a hamburger meat patty fast, there is nothing like the air fryer. For a juicy and perfectly cooked piece of meat, the air fryer takes the hassle out of stove-top cooking. No more messy oil splatters while baby-sitting the stove!
As long as you pick the right time and temperature, you will have a perfectly cooked piece of meat that you can easily add into a burger for an easy lunch or dinner.
Along with the timings listed below, if using frozen hamburgers, cook them for about 4-5 more minutes.
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Equipment
Ingredients
- 2 hamburgers*
- 1 tablespoon of vegetable, avocado or sunflower oil
Instructions
- Spray the basket of the air fryer with some vegetable oil.
- Preheat the air fryer for 5 minutes at 375°F (190°C).
- Place the hamburger meat in the air fryer basket for 8 minutes, flipping the meat every 4 minutes or so. (Don't overcrowd the basket, lay the burgers in a single layer).
- Open the air fryer to see if they are cooked enough for you, and heat them for a couple more minutes if you wish.
- Serve while warm.
Notes
Nutrition
Please note: We are not certified nutritionists and these estimates written and produced for entertainment purposes only.
What to serve with it?
These delicious hamburger patties can of course be served in a traditional burger, but you can also use them as a topping on a salad or in a hamburger quesadilla for something different.
How to store it?
You can prepare this air fryer hamburger at least a few hours in advance, and leave it in the fridge in a glass container. When ready to eat, you can eat it as is or warm it back up in the microwave for 1-2 minutes.
